Treat yourself to Noosa's first ever champagne lunch, just in time for Spring and Summer. Invite your most fabulous friends for a two hour, four course Peter Kuruvita tasting experience with cascading champagne, chilled to perfection for moments of indulgence and decadence!
MOET $99 PER PERSON VEUVE CLICQUOT $129 PER PERSON DOM PERIGNON FOR $299 PER PERSON Includes 4 course tasting menu.
SATURDAYS & SUNDAYS 12-4PM Last reservations at 2PM
Click here for an instant booking or telephone 5449 4754.